Menus
Dinner
Hors D’oeuvres
Grilled Island Creek Oysters $28
pancetta, Fresno chili butter, Panko breadcrumbs
Soupe à l'Oignon $19
Gruyère, baguette
Butter Lettuce Salad $18
Asian pear, candied hazelnuts, radishes, Champagne vinaigrette
Hamachi Crudo* $27
passionfruit vinaigrette, strawberry, Fresno peppers, dill
Brandade Croquettes $23
with lemon aioli, béchamel bisque, Espelette pepper, chives
Hand-Cut Prime Steak Tartare $28
quail egg, Dijon, Parmesan, capers, sourdough crostini
Foie Gras Terrine $32
dried apricot chutney, Port gelée, housemade brioche
Golden Beet Salad $22
shaved fennel, grapefruit, whipped goat cheese,
toasted pine nuts
toasted pine nuts
Maryland Crab Salad $31
with mango consommé, avocado, mixed greens, Espelette
Roasted Bone Marrow $31
baguette soldiers, shallot confit
Entrées
Moules Frites $34
PEI mussels, white wine, garlic, cream, parsley
Grilled Lamb Chops $53
with pea pureé, mint, fava beans, spring garlic, lamb jus
Truffle Roasted Half Chicken $41
pomme frites, shallot, and garlic confit
Housemade Pappardelle $32
with arugula pesto, glazed spring vegetables, sundried tomato, morels, Parmesan
Ricotta Cavatelli $37
veal ragu, charred broccoli rabe, Pecorino,
Panko breadcrumbs
Panko breadcrumbs
Red Snapper $39
wild mushrooms, sungold tomato, asparagus, capers, brown butter sauce
Whole Grilled Market Fish $41
with gremolata and charred lemon
Smoked LI Duck Breast* $43
seared bok choy, parsnip pureé, gooseberry gastrique
Black Label Burger* $36
selection of prime dry aged beef cuts, caramelized onions, pommes frites
Minetta Burger* $29
Gruyère, caramelized onions, pommes frites
Grillades
Steak Frites* $45
maître d'butter or sauce Béarnaise
Dry-Aged Côte de Boeuf* $175
for two, with roasted bone marrow & gem lettuce salad
Filet Mignon Sauce au Poivre* $58
Dry-Aged Bone-In New York Strip* $74
Pommes
Frites $13
Aligot $13
Anna $15
Sides
Haricots Verts $13
Petite Salade $12
Sautéed Spinach $13
Champignons Poêlées $16
Minetta Tavern does not allow outside wines.
*At Minetta Tavern DC, our French fries and other fried items are prepared in fryers that use peanut oil. Guests with peanut allergies, particularly severe peanut allergies, should consider this when planning their visit.
We are committed to accommodating dietary restrictions whenever possible and encourage guests with food allergies or sensitivities to notify us when making a reservation and again upon arrival. If you have any questions or concerns regarding allergies or dietary needs, please contact us before your visit, and a member of our team will be happy to assist.